Range hoods are essential for keeping smoke and odors out of your kitchen while you’re cooking. But, if you don’t clean your range hood regularly, it won’t function properly. This step-by-step guide will help you clean your range hood to keep it working its best.
Prepare for Cleaning: Before you start cleaning your range hood, make sure to turn off the power to the hood. Then, remove the filter and the cover of the hood. It’s a good idea to use a soft cloth to cover the fan blades so that you don’t damage them while cleaning.
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Clean the Hood Exterior: Use a mild all-purpose cleaner and a soft cloth to wipe down the exterior of the range hood. Make sure to get into all of the crevices and corners. Once you’ve wiped down the exterior, dry it with a clean, dry cloth.
Clean the Filter: The filter is an important part of your range hood, so it needs to be cleaned regularly. Start by soaking the filter in warm, soapy water for about 10 minutes. Then, use a soft-bristled brush to scrub away any grease or dirt. Rinse the filter with warm water and then dry it with a clean cloth.
Clean the Fan Blades: The fan blades are likely to be the dirtiest part of your range hood. Start by using a vacuum to remove any dirt and debris. Then, use a damp cloth to wipe down each blade. You can also use a mild all-purpose cleaner if necessary.